This recipe is very special because one my oldest friend shared it with me. So, I gave it a try and ended well, very delicious and super easy.
2 inch butter for cooking
Oregano (be generous)
1 tbsp garam masala
Salt to taste
Spices needed:
3 green cardamoms
1 black cardamoms
1 inch cinnamon stick
1 star anise
1 tsp cumin seeds
ALL YOU NEED:
2 chicken breasts2 inch butter for cooking
Oregano (be generous)
1 tbsp garam masala
Salt to taste
Lemon to garnish
Spices needed:
3 green cardamoms
1 black cardamoms
1 inch cinnamon stick
1 star anise
1 tsp cumin seeds
METHOD:
In a pan heat butter and add all the spices, cook for a minute and add chicken...
Add garam masala, salt and oregano...
Add about 1/2 cup water and let it cook until the water dries...
There you go it's ready. Squeeze a lemon before serving..
This makes an amazing appetizer, you can use chicken wings instead of boneless. I tried it, loved it, now it's your turn!!