I've been making theses for a while now and I think these kababs have become my new love just because they r super easy make.
There can be various versions of it, this is my version I'm sharing hope you'll will enjoy it.
1 cup spinach leaves
1 cup cilantro
3-4 green chillies (depending on how hot they are and how hot you want it to be)
Ginger
5-6 cloves Garlic
2 tbsp Plain Yogurt
Salt to taste
1 tbsp Garam Masala
2 tbsp olive oil
Lemon for Garnish
Take all the ingredients except Chicken and blend them...
When ready to eat, heat a grill pan with generous amount of olive oil (or any oil you cook with) and grill the marinated chicken...
Squeeze a lemon on top and its ready to be served!!
There can be various versions of it, this is my version I'm sharing hope you'll will enjoy it.
ALL YOU NEED:
2 Chicken Breasts (washed and cut into pieces)
1/2 cup mint leaves1 cup spinach leaves
1 cup cilantro
3-4 green chillies (depending on how hot they are and how hot you want it to be)
Ginger
5-6 cloves Garlic
2 tbsp Plain Yogurt
Salt to taste
1 tbsp Garam Masala
2 tbsp olive oil
Lemon for Garnish
METHOD:
This is going to be really easy trust me...Take all the ingredients except Chicken and blend them...
Wash the chicken thoroughly and add this marinade to it. I would recommend refrigerating it for atleast an hour, if you can do more that'll be good too...
When ready to eat, heat a grill pan with generous amount of olive oil (or any oil you cook with) and grill the marinated chicken...
Let the chicken cook plus get some grill marks...
Bon Appetit!!
No comments:
Post a Comment