Monday, January 15, 2018

Chicken & Mushroom

I had costco size mushrooms and chicken tighs, I started with a fancy Chicken recipe but soon realized it's missing the indian flavor and I wont enjoy it as much so, I added and subtracted few ingredients and in the end it turned out well...

ALL YOU NEED:

2 chicken thighs (you can replace it with breasts as well)
1 Tomato chopped 
2 green onions chopped
mushrooms sliced (more the merrier)
1 tbsp Black pepper
1 tbsp thyme
2 tbsp garam masala
salt to taste
1/2 cup chicken stock/water
1/2 cup any dry red wine (optional)


METHOD:

Heat oil and saute tomatoes and green onions , add the seasonings...


Add the sliced mushrooms and wait for them to cook...


Chicken goes in on the top.. season it agin with black pepper, garam masala and salt...



Add the wine (optional), cook for few minutes or until it comes to a boil and then add chicken stock...


Cover and cook for 10 mins, then remove the lid and let the water evaporate...


I served it over delicious kale salad..


I let the gravy be the dressing...


Try it!! Enjoy.. :)


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