Almond and coconut flour halwa

ALL YOU NEED:

1/2 cup Almond flour

1/2 cup coconut flour

3 tbsp ghee

1 cup water

1/2 cup swerve (any sweetener you want)

Handful mixed nuts

2-3 strands of kesar(optional)

2 cardamoms (optional)

METHOD:

Add your sweetener with water and cardamom in a boiling pan and let it boil.

Meanwhile, heat another pan, add almond and coconut flour and brown them. Make sure you stir them frequently otherwise it will burn.

When the flour is brown addd 2 tbsp ghee and let it cook for another minute. 

Strain the water and add it to the flour mixture. Keep stirring it and let the water evaporate. 

Add kesar (optional) and 1 more tbsp ghee. 

Mix it well. Add nuts and its ready to plate.

Enjoy!!