Sunday, February 18, 2018

Kale tandoori chicken Salad

Day 6 of salad week!!

Salad:

Green beans
Cucumbers
Tomatoes
Bell peppers
Onions
Brocolli
Basil
Cheese (optional)


Dressing:

I felt a little bit of sweet dressing should go with kale..:) Rest is the tandoori chicken masala magic :)
1 cup Greek yogurt
1 tbsp honey
pinch of salt 

Marinade:

2 tbsp hung yogurt
1 tbsp ginger and garlic paste
1 tbsp mustard oil
Red chili powder
salt to taste

METHOD:

Marinate the chicken and keep it aside for at least an hour
Cook when its time to serve... 


Don't let this go to waste use it later in you salad..:D


Combine all the ingredients together with shredded chicken...:D


Enjoy!!


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