Potato Grill Toast

I bought a new griller yesterday so had to try it..:P It's another interesting and super filling breakfast/brunch recipe...:)

Ingredients:

Shredded Hash browns/ 1 large Boiled potato

1/2 chopped onion

1/2 chopped tomato

Salt & pepper

Red chili powder

Dry mint powder

Carom seeds

1 sliced Green chili

Few chopped cilantro leaves

METHOD:

In a pan take 1 tsp oil and add onions, saute them till they are brown and then add tomatoes...let them soften up a little then mash them and mix it with the onions...

To make it little quicker I used Hash brown but you can boil the potatoes, mash them and add them to the pan....I also added some Carom seeds..

Cook them till they are a little brown and then add red chili powder, green chili, dry mint, salt & pepper....

Now take your bread slices and layer it up with this...cover it with another slice of bread and put it in the griller..:) I added some cheese to my slices..;)

Put it in the griller and wait for the griller light to turn Green...

My bread slices were little bigger than the toaster's bread size so i could add one at a time else it has two slots..:P
Wait till the light turns green and Bon Appetit..:D

I enjoyed my meal with a glass of Banana shake...:P Trust me it was super filling...:D

Have a great Sunday..!! :)